After a long day biking on the TART trail or boating in the bay, stop in at Hopscotch Brick Oven & Taproom for an exceptional lunch or dinner. In our restaurant, we specialize in hot brick oven pizzas, innovative small plates, and wonderful smoked meats. Our cuisine is designed based on over 14 years of experience, and everything is made with fresh, sustainable, and locally-sourced ingredients. Vegetarian, dairy-free, and gluten-free options are available, so stop in today and try something delightful.
Our dishes' quality and taste are unsurpassed, and our atmosphere is fun for all. You can dine in with us, enjoy your food in our outdoor area, or take your meal home. Come join us for lunch or dinner.
Hopscotch Brick Oven & Taproom
2032 U.S. 31 N.
Traverse City, MI 49686
Leelanau raclette, roasted potatoes, gherkins, chives, served bubbling with toast points
Jumbo wings brined and smoked, finished in brick oven with choice of buffalo, bbq, or Asian sauce
Root Chip Dip
Herbed goat cheese, sundried tomatoes, served with baked root chips
Garlic Butter, Three Cheese Blend, Cherry Tomatoes, Served with Marinara or Ranch